MAMMA POPCORN --- a snack from future
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There's something truly comforting about the simple yet irresistible combination of butter and salt on popcorn. Butter salt popcorn, a timeless favorite, has captivated taste buds for generations with its familiar, comforting flavors and satisfying crunch.

The journey begins with the unmistakable aroma of freshly popped popcorn. The light, airy kernels are delicately coated with a golden layer of melted butter, infusing each morsel with its rich, creamy essence. As you take your first bite, the buttery coating immediately melts on your tongue, releasing a velvety smoothness that envelops your taste buds.

Butter salt popcorn strikes a perfect balance between the savory notes of butter and the subtle hint of salt. The butter adds a luxurious richness, enhancing the popcorn's natural flavors and providing a smooth, indulgent mouthfeel. The salt, delicately sprinkled over the popcorn, amplifies its taste, creating a harmonious blend of savory and slightly salty goodness.

The texture of butter salt popcorn is equally satisfying. The perfectly popped kernels offer a satisfying crunch, creating a symphony of sound as you munch away. The butter and salt seasoning cling to the crevices of the popcorn, ensuring that each bite delivers a burst of flavor.

Nutrients per Serving..

In a serving of popped popcorn, you’ll get:

Per 100 g Per Serving 10 g
Energy 387 Cal 38.7 Cal
Protein 11 g 1.1 g
Fiber 13 g 1.3 g
Carbohydrate 52 g 5.2 g
Sugar 0 g 0 g
Fat 4.3 g 0.43 g
Saturated Fat 0.6 g 0.06 g
Trans Fat 0 g 0 g
Cholesterol 0 mg 0 mg